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Commercial Coffee Grinders Commercial coffee grinders are made to grind large amounts of beans quickly. Additionally, they come with larger hoppers and more powerful motors than the home grinders. They are constructed of robust materials such as cast aluminum and stainless steel and feature long-lasting grinding discs which can withstand heavy use. Commercial grinders have features to ensure consistency and high-quality espresso. Choosing a Grinder A high-quality grinder will be essential when it comes to installing your espresso machine, or outfitting your café with the best equipment. But with so many options, it's hard to decide which grinder is the best fit to your specific business needs. The right grinder for your needs is based on a variety of factors that include the amount of work required, maintenance requirements and features you would like to have. Additionally, you'll want to consider what kind of grind you need, the size of burrs, and the material that the grinder is made from. A café that serves cappuccinos is likely prefer a grinder designed to handle large quantities of grinding at high speeds. coffee beans grinder are typically made of durable materials and come with larger burrs. They can last for years. They might be able take on the occasional overheating. Other coffee shops will likely utilize their grinders to make espresso. The grinders must be able to produce an uniform consistent grind that can be easily transferred to an espresso portafilter. For this reason, these coffee shops could be interested in a stepped grinder such as a Ditting KR1204 or similar model. A roaster who sells direct to their customers will also require grinding and shipping large quantities of beans at one time. To do this, they'll require a large industrial grinder with a hopper which can hold up to five pounds of beans at once. If you're not sure what kind of grinder is best for your company it is recommended to consult an expert. They can assist you to select the best commercial grinder that will meet your needs and expectations. Contact SCG to get a free consultation and access to our full range of commercial guides and worksheets. We're here for you at every stage of your coffee journey. We are eager to hear from you. Buying a Grinder A commercial grinder is a great investment for a coffee shop, or any business that depends on freshly ground coffee. These industrial machines are built for high volumes and offer particle uniformity to ensure consistency quality in every cup of espresso or coffee. They're also built to endure everyday wear and tear and burrs that are able to withstand a lot of use without burning out. It is important to determine what you require and how you plan to make use of it before making an investment. If you're planning on serving espresso, you should look for a grinder with an holder for portafilters and a knock box to make it easier to pour shots. If you plan to sell ground coffee bags to customers to take home, you may be interested in a bag clamp. It will hold the bag that has been ground while the grinder is working. The amount of material you plan to grind each day is the primary aspect to take into consideration. The capacity of smaller industrial grinders is generally about 20 pounds. However larger models can be capable of grinding 60 pounds. A larger motor is needed to handle a larger volume, so it's worthwhile to invest in a grinder for industrial use that can handle this increased workload. When it comes to buying a commercial coffee grinder, you want to choose something that will last many years and be simple to clean. Look for features like dosers, hoppers, and hoppers that can be removed and portafilter holders that can be easily taken apart to clean thoroughly. You'll also want to choose a grinder with a large motor that can handle the rigors of a whole day of use without causing excessive heat. Once you've decided on one particular type of grinder you can compare the various options to choose the best one to meet your specific needs. Consider the cost of maintenance as well as other features you may want. If you do a little research you'll be able find the ideal commercial coffee grinder to ensure your business's success for years to come. Using Grinder In commercial settings it is crucial to have quality products for attracting and maintaining customers. Customers are extremely selective and will only patronize businesses that offer quality products that are consistent and reliable. When it is about coffee, this is especially true and a commercial coffee grinder can help ensure that your customers get the best cups every time. It is important to think about the type of business you own and what your plans for the future are when choosing the right grinder. You might need a larger grinder to meet demand however, is it cheaper to purchase smaller grinders? You should also consider whether you require your grinder to be able to move around so that it can easily be moved around the building. The size of the hopper is another factor to consider. This is the container in which beans are stored before being ground. Different grinders have different hopper capacities that can affect the amount you can grind at a time. If you intend to serve several espresso-based drinks, a large hopper is required to keep up with demand. There are many kinds of coffee grinders on the market and burr grinders are among the most sought-after. They have two parallel burrs that are flat with sharp ridges. They can be used to grind coffee in various degrees of fineness. Blade grinders function like a blender, and make use of sharp blades to chop your beans. The particles created can be very fine, or very coarse. This can affect the quality of the coffee. If you are looking for a grinder that can provide the highest level of precision, then consider investing in a model from Ditting or Mahlkonig. These grinders are durable and have high-quality burrs that can be used for a long time without deteriorating. These models also come with an adjustment wheel, which allows you to fine tune the grind to a specific level. How to maintain a grinder Regularly cleaning your grinder will keep it in top condition and will prevent the accumulation of coffee residues and oils on its surface. If these residues continue to build up, they could cause the machine to malfunction or even overheat. It is worth taking a moment to clean your grinder to ensure you are producing delicious coffee for your customers. During the regular cleaning process, you'll be required to disinfect each component of the grinder that comes in contact with coffee. The funnel-shaped hopper is a chamber made of plastic that holds the coffee beans prior to grinding. Also included are the burrs, as well as the grind bins. To clean this wipe off any parts of your hopper that are exposed. Use a grinder cleaner tablet to clean the burrs. Clean the grinding bins in case there is old ground stuck to the bins. Once you've wiped down each of the removable parts of your grinder, it is important that you allow them to dry thoroughly before reassembling it. This will prevent water from getting into sensitive electrical components and causing malfunctions or rust. It is also advisable to read the owner's manual prior to disassembling any component of your commercial grinder since it might be difficult to reassemble the machine without damaging the machine. Certain parts of your grinder, such as the burrs, will require more thorough cleaning than others. For this it is recommended that you use a burr cleaner product like Urnex Grindz or a mixture of warm water and uncooked rice to ensure that all debris is cleared. This will help prolong the life of your burrs, and ensure that they will continue to function at their best. Whether you're using commercial coffee grinders in your espresso bar, or simply to make your own coffee at home, you need a machine that's built to last. The Ditting Mythos 2 has the quality and features that will meet your requirements. This machine comes with a weight-based system for grinding, large temperature-controlled burrs and LED lighting to ensure security.